A Guide to Opening Champagne (and Enjoying Pol Roger Brut Réserve)
We know the holidays are all about celebrating with loved ones. And what better way to add a touch of festivity than with a bottle of bubbly? But before you pop that cork, let's make sure you do it safely and stylishly.
Master Sommelier Michael McNeill Shares His Expertise
We've partnered with Master Sommelier Michael McNeill to bring you a helpful video demonstrating the proper way to open a bottle of champagne.
Click here to watch it on Youtube.
Here are some key takeaways:
- Safety First: Champagne is under pressure, so handle it with care. Keep the bottle pointed away from yourself and others.
- Chill It Out: A chilled bottle (around 45 degrees Fahrenheit) helps prevent overflowing and maintains a delightful fizz.
- Loosen Up: Gently loosen the wire cage holding the cork in place.
- The Angle is Everything: Tilt the bottle at a 45-degree angle to control the pressure.
- Slow and Steady Wins the Race: Gradually release the cork with a firm grip, allowing the natural pressure to ease it out.
The Perfect Celebration Champagne, Pol Roger Brut Réserve
Now that you're equipped with champagne-opening expertise, let's talk about the perfect beverage for your next celebration. Pol Roger Brut Réserve, a champagne renowned for its elegance and consistent quality.
Pol Roger Brut Réserve is a harmonious blend of the three main Champagne grapes: Pinot Noir, Pinot Meunier, and Chardonnay. Each grape variety contributes its unique character, resulting in a well-balanced and complex champagne.
This exceptional champagne undergoes a minimum of four years of aging in Pol Roger's cool cellars, allowing the flavors to develop and mature. The result? A champagne that is both lively and refined.
Pol Roger Brut Réserve boasts a beautiful golden straw color with a persistent stream of fine bubbles. On the nose, it offers enticing aromas of fruit, honeysuckle, and white jasmine, followed by hints of vanilla and brioche. The palate is equally delightful, with flavors of cooked fruit, beeswax, and acacia honey.
Food Pairings for Every Occasion
The versatility of Pol Roger Brut Réserve makes it ideal for any celebration. Enjoy it as an apéritif or pair it with a variety of dishes throughout the meal.
