Ignite the Summer with PATRÓN EL CIELO
Looking for a tequila that can take your experiences to the next level? Look no further than PATRÓN EL CIELO, the new and innovative tequila that will soon become your favorite party starter. Learn about the exceptional qualities of El Cielo, discover the rich history of PATRÓN, and find out how to create the smoothest cocktail you've ever tasted.
Introducing the Spirit of the Summer: PATRÓN EL CIELO
Introducing PATRÓN EL CIELO, the ultimate innovation in tequila. This premium tequila has been distilled four times, an unheard-of process in the industry, to unlock the sweet flavors of agave and achieve an undeniably light-tasting, fresh, and smooth body. The smallest copper pot still at the PATRÓN Hacienda is used in the fourth distillation, leading to a one-of-a-kind creation that introduces a fourth distillation using the smallest copper pot still at the PATRÓN Hacienda - to unlock an exceptionally smooth tequila with subtle agave notes. Handcrafted from the highest-quality 100% Weber Blue Agave, PATRÓN EL CIELO is a balance of cooked agave, giving it hints of sweetness, and fresh agave, bringing forward herbal and citrus notes.
PATRÓN EL CIELO radiates smoothness, natural sweetness, and exquisite distinctiveness. This exceptional tequila is presented in an exquisite glass bottle, outfitted with gold foiling and designs inspired by the volcanic tahona stone, agave fields, and light found within the homeland of PATRÓN – the Jalisco Highlands of Mexico. It is 100% natural and has an ultra-smooth, light, and fresh-tasting finish. PATRÓN EL CIELO elevates the standards of the category, delivering a tequila experience unlike any other.
The Rich History of PATRÓN
Patrón Tequila is one of the most well-known and popular tequila brands in the world, known for its premium quality and smooth taste. The brand was founded in 1989 by John Paul DeJoria and Martin Crowley, who had the vision to create the world's best tequila.
Patrón Tequila's unique flavor profile is due to its production process. Grown in the Highlands of Jalisco, the agave plants are harvested by hand and roasted in traditional brick ovens. The tequila is then distilled twice in copper pot stills, removing impurities and creating a smooth taste. Finally, the tequila is aged in oak barrels to add complexity and depth to the flavor.
Today, Patrón Tequila is sold in more than 100 countries and is one of the most recognizable tequila brands in the world. Despite its global success, the brand remains committed to its roots and continues to produce tequila using traditional methods and the highest-quality ingredients.
How to Enjoy
PATRÓN EL CIELO is a delicious drink, perfect for long summer days and high-energy evenings, and best accompanied with a slice of orange to unlock its fresh flavor profile.
Don’t love tequila on the rocks? Here is a recipe for you:
El Cielo Spritz
Ingredients:
1 oz PATRÓN EL CIELO
2 oz chilled Pinot Grigio
3 oz chilled Ginger Ale
Method:
- In a white wine glass with cubed ice, build all ingredients, and stir to combine.
- Garnish with a fresh orange wedge - squeeze and drop into the glass.
